It smells like rich, black fruit, both ripe plum and dried prune, raisins, dark chocolate, cracked pepper, and licorices. There are even some smoked meat and crushed gravel notes. Nice acidity and full, firm tannins. Flavors of dark fruit, smoke, and gravel come through. Vibrant fusion of black fruit, berry, chocolate and spices, ACUMA blends in with a rich, pomegranate ruby red