Clos Quebrada De Macul is a single hillside family owned vineyard planted with Cabernet Sauvignon grapes in 1970 when it was unheard of in Chile to plant on more difficult-to-farm, lower-yielding hillside sites. The vines planted there are 80% Cabernet Sauvignon, and a 20% blend of Merlot, Petit Verdot, and Cabernet Franc.
In the past the harvest had been sold to top wineries from across the country, becoming the most expensive fruit in the market. This motivated the owners, Isabelle and Ricardo Peña, to join forces with the winemaker Ignacio Recabarren, and an US investor to begin their own winery.
Since its debut in 1996 Domus Aurea has occupied a leading role in Chile’s recent wine history, appealing to site-specificity, low yields and non-interventionist winemaking.