France

French wine It’s here you’ll find the origin place of grapes like Cabernet Sauvignon, Pinot Noir, and Chardonnay. These grapes are so influential in fact, that they’re often referred to as “international varieties.”

France’s best blends (Bordeaux, Champagne, etc) have defined what makes a balanced wine for hundreds of years. And French traditions have shaped the tastes of winemakers all over the world.

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Charles de Cazanove Champagne

The delicious Champagne has a full, sweet taste of ripe grapes with a very delicate and wonderful processing ratio, including 60% Pinot Noir, 30% Pinot Meunier and 10% Chardonnay. With a long ageing time in special oak barrels, the whole structure of the wine is expressed in a more complete and perfect way when the wine is more vibrant, richer and more aromatic. The wine has quite smooth and rich tannins, the soft acrid taste is shown extremely sweet and natural on the tongue of diners every time they enjoy it.

1,265,000

Chateau Grand Destieu – Saint Emillion Grand Cru

The Red Wine has a soft, fruity flavor with a firm tannin, a lot of dark berry flavors and a long flavor. This Bordeaux Red Wine is a subtle blend of Merlot, Petit Verdot, Cabernet Sauvignon, Cabernet Franc and Malbec grapes.

1,290,000

Chateau Haut Pezat -Saint Emillion Grand Cru

This Red Wine is a blend of grapes, Cabernet Sauvignon, Cabernet Franc, Malbec,Merlot, Petit Verdot and Carménère. Aged for 12 months in French Oak Barrels.

1,500,000