White wine is a wine that is fermented without skin contact. The colour can be straw-yellow, yellow-green, or yellow-gold. It is produced by the alcoholic fermentation of the non-coloured pulp of grapes, which may have a skin of any colour.
Nicely balanced Chile White Wine. Lively aromas and herbaceous overtones, a firm crisp structure, silky and balanced acidity, medium body with a well-rounded soft long finish.
This White Wine is sourced from a selection of quality vineyards in South Eastern Australia. The White Wine displays typical ripe melon, peach, nectarine and citrus flavours.
The Gearbox Chardonnay displays aromas of citrus, lemon cream and white flowers that lead to vibrant flavours of white nectarine and citrus that shine through the finish. The wine is crisp and fresh with just a touch of oak creaminess. Full of toasted oak and juicy fruit aromas this wine is very well balanced. Across the palate it is enveloped with fruity flavors of white peach and an almond finish. The lively acidity makes it great as an aperitif or paired with a brie and charcuterie plate.
This White Wine has a light flowery bouquet with a light Muscat tone, hints of fine herbs, very ripe Apples & Pears and green Walnuts. A medium bodied, mild acidity White Wine. Serve chilled at 8-10c
This deliciously dry Riesling is full of fruit flavours with very pleasant nuances of Apricot and Peach, with a refreshing acidity. Serve chilled at 8-10c to experience this Dry White Wine at its very best.