Monastrell has long been the key component in wines from Valencia and Murcia, and is thought to have originated around the town of Murviedro near Valencia.
It is also grown widely across the Pyrenees in southern France, where it is known as Mourvedre. It is late ripening and thus well suited to hot, dry winegrowing areas, which is why it does so well in regions on the Mediterranean coast.
Deeply coloured and highly tannic, this Red Wine is perfect for those days when you want to drink something big. Intense cherry red colour with purple hue background. On the nose, a very attractive aromas of fruit with standing out hints of ripe fruit. Very good structure on the palate, fresh, fruity, lively and balanced with the typical notes from the Monastrell grape. Consider decanting this red wine before drinking.