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Wine production in the US plays a significant role in just five states - California, Oregon, Washington, New York, and Virginia. Although in reality wine is produced in almost every state.

Cabernet Sauvignon, Merlot, Zinfandel, Chardonnay and Pinot Noir are the most popular grapes grown, however the production of Syrah is also on the increase.

Napa Valley wines have been getting rave reviews and many medals in recent years.

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Navigator, Cabernet Sauvignon - California

Navigator, Cabernet Sauvignon is a complex yet easy drinking Red Wine. Flavor of dark red fruit with notes of baking spice and coco envelop palate and lead to soft lengthy finish

Octopoda, Cabernet Sauvignon - California

Vibrant layers of red and black fruit mingle with hints of violet, dried herbs and black licorice. The flavor on the palate echo aromas, with lovely blackcurrant and licorice element supported by soft tannins and an excellent structure

Octopoda, Chardonnay - Russian River Valley

This creamy Chardonnay offers notes of white flowers, ripe red pear, grapefruit, black apples, butter popcorn with beautiful toasted oak finish.

Octopoda, Pinot Noir - Russian River Valley

Beautiful garnet colour with aromas of bing cherry, red raspberry, baking spice and subtle vanilla notes. On the palate, flavors are of concentrated red and blue fruit, with a core of cherry and dark raspberry with purple violet floral notes. Medium bodied with balanced acidity that lifts the flavors.

Octopoda, Cabernet Sauvignon - Napa Valley

Octopoda, Napa Valley, Cabernet Sauvignon is dark and dense, with aroma of casis, plum, anise and just a right amount of toasty spice and vanilla. This fruit forward Cabernet is intense and enveloped in soft, ripe tannins which leads to beautiful balance finish.

Navigator, Cabernet Sauvignon - Napa Valley

This is a softer and more balanced style of Cabernet Sauvignon with aromas of black cherry and some cassis. The palate shows good balance with a moderate bodied style with some pepper, present cherry and a touch of oak.