Cabernet Sauvignon is the premier Red Wine grape of the world.
This grape produces distinctive wines that are tannic and can have long aging potential. The average using potential for Cabernet Sauvignon is between 5 to 10 years in order to achieve peak flavor. Cabernet Sauvignon can be blended with other varieties to make wines with increased complexity.
The Cabernet Sauvignon grape is a small dark thick skinned grape that gives average yields. It needs slightly warmer growing conditions in order to achieve maturity. DNA testing shows that it is descended from Cabernet Franc, and Sauvignon Blanc.
A variety of food pairs well with wines from this grape.
Navigator, Cabernet Sauvignon is a complex yet easy drinking Red Wine. Flavor of dark red fruit with notes of baking spice and coco envelop palate and lead to soft lengthy finish
Purplish cherry-red in color with pronounced aromas of fresh red fruits, berries, blackcurrants, red currants, and a slightly spicy note characteristic of a cold vintage. The palate is vibrant and tense, but also has a smooth, gentle texture that leads to a delicate lingering finish.
Vibrant layers of red and black fruit mingle with hints of violet, dried herbs and black licorice. The flavor on the palate echo aromas, with lovely blackcurrant and licorice element supported by soft tannins and an excellent structure
This Cabernet Sauvignon is a deep red with purple tinges colour. The wine has pronounced black cherries, mulberry, blackcurrant and plum fragrancies. The use of high quality oak barrels adds scents of toasted oak. The palate is full bodied and has a dense powerful level of tannins.
This Margaret River Cabernet Sauvignon has excellent varietal character with intense blackcurrant aroma and hints of regional bay leaf and quality oak. The palate is medium bodied with good depth of black forest fruits and a grip of fine tannins. Beautifully balanced with superb length. Drink beautifully now or within 5-7 years.